When it comes to improving brewhouse efficiency, taking a simple initial approach to the malt Certificate of Analysis (COA) is helpful.
Understand Malt COAs: A Guide for Small Breweries Focused on Efficiency

You are using an outdated browser not supported by The Brewers Association.
Please consider upgrading!
When it comes to improving brewhouse efficiency, taking a simple initial approach to the malt Certificate of Analysis (COA) is helpful.
Explore the Brewers Association's most high-value resources and tools in one click. Need some additional guidance? Click here to setup a resource meeting with Graham, the BA's Engagement Coordinator.
Finish setting up your membership at the link below!
Renew now to keep accessing exclusive seminars, industry statics, the BA forum, and much more!
Please contact our membership team to evaluate your profile.